The
Perfect
Match:
Coffee
and
Pastries There's
nothing
quite
like
a
delicious
pastry
paired
with
a
hot
cup
of
coffee.
The
combination
is
so
perfect,
it
almost
seems
like
they
were
made
for
each
other.
It's
no
wonder
that
coffee
shops
all
around
t{领略更多 十二星座查询资讯请关注 :127星座生肖网,wWw.127yS.Com］he
world
offer
a
wide
variety
of
pastries
to
go
along
with
their
coffee. The
flavor
of
a
good
pastry
compliments
a
cup
of
coffee
so
well
because
of
the
contrast
between
the
two.
Coffee
is
bitter
and
strong,
while
pastries
are
typically
sweet
and
soft.
The
sweetness
of
the
pastry
balances
out
the
bitterness
of
the
coffee,
while
the
texture
of
the
pastry
offers
a
nice
contrast
to
the
smoothness
of
the
coffee. Croissants
are
one
of
the
most
popular
pastries
to
pair
with
coffee.
The
flaky
layers
of
a
croissant
compliment
the
richness
of
the
coffee
perfectly.
A
croissant
also
offers
a
nice
textural
contrast
to
the
smoothness
of
a
cup
of
coffee. Another
great
pastry
to
pair
with
coffee
is
a
scone.
The
crumbly
texture
of
a
scone
goes
perfectly
with
the
rich
flavor
of
coffee.
The
sweet
and
crumbly
texture
of
a
scone
makes
it
an
ideal
choice
for
those
who
don't
like
their
pastries
too
sweet. Muffins
are
another
great
pastry
to
pair
with
coffee.
The
soft
texture
of
a
muffin
contrasts
nicely
with
the
bold
flavor
of
a
cup
of
coffee.
Muffins
also
come
in
a
wide
variety
of
flavors,
making
them
an
ideal
choice
for
those
who
like
to
mix
and
match
their
flavors. In
addition
to
croissants,
scones,
and
muffins,
there
are
many
other
pastries
that
go
well
with
coffee.
Coffee
cakes,
danishes,
and
cinnamon
rolls
are
just
a
few
examples.
Regardless
of
which
pastry
you
choose,
it's
hard
to
go
wrong
when
it
comes
to
pairing
pastries
with
coffee. In
conclusion,
coffee
and
pastries
are
the
perfect
match.
They
offer
a
great
combination
of
flavor
and
texture,
making
them
an
ideal
choice
for
a
morning
or
afternoon
snack.
So
the
next
time
you're
at
a
coffee
shop,
be
sure
to
try
one
of
their
delicious
pastries
with
your
cup
of
coffee.
You
won't
be
disappointed!